Rory’s Ultimate Roast Chicken

Ingredients
2 kg Chicken (whole)- 2 tsp Onion salt
2 tsp Paprika
1 tsp Garlic granules- ¼ tsp Chilli powder
- 1.5 g Fine sea salt
3 tbsp Olive oil
Instructions
- In a bowl, combine all the spices with the oil to form a paste.
- Rub the spice mixture evenly over the entire chicken, making sure it is well coated on all sides.
- Place the chicken in a roasting pan and cook at 180°C (350°F) for 1 hour and 15 minutes, or until fully cooked.
- Once done, remove from the oven and allow the chicken to rest for at least 20 minutes before carving and serving.
Notes
The skins get crispy and it’s super tasty 🤤








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