Smashed Avocado on Toast with Poached Eggs

Name: Smashed Avocado on Toast with Poached Eggs
Prep time: 10 min
Total time: 10 min
Ingredients: 4 Eggs; 2 Avocado; 1 tbsp Creme fraiche; Chili Flakes; 4 slices Sourdough bread; Salt; Black pepper

Smashed Avocado Toast with Poached Eggs on Sourdough toast recipe

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Prep Time 10

Total Time 10

Servings 4 people

Ingredients

4 Eggs
2 Avocado
1 tbsp Creme fraiche
Chili Flakes
4 slices Sourdough bread
Salt
Black pepper

Instructions

Remove the pit from your avocado. Use a big spoon to scoop out the flesh. Put it in a bowl and mash it up with a fork until its as smooth as you like it.
Season with salt, pepper and chili flakes to your liking.
Spread avocado on top of your toast.
Poach the eggs and add them on the avocado.
Add any other toppings or have it as is. I like to sprinkle a bit more chili flakes on top at the end to make it look nice.