Quick & Easy Mini Pizzas

Name: Quick & Easy Mini Pizzas
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 1 Puff pastry; Tomato sauce; Emmental cheese (grated) (or parmesan); Chorizo; Olives (black)

Quick and easy mini pizzas small bites recipe

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Prep Time 10

Cook Time 15

Total Time 25

Servings 24 tartlets

Keyword autumn recipe, festive recipe, spring recipe, summer recipe, winter recipe

Ingredients

1 Puff pastry
Tomato sauce
Emmental cheese (grated) or parmesan
Chorizo
Olives (black)

Instructions

Unroll the puff pastry on a lightly floured surface. Cut out rounds to fit your tartlet or muffin tins. Press each round gently into the tins to form small pastry cases.
Dice the chorizo into small cubes and slice the olives.
Preheat your oven to 185°C (fan 165°C) / Gas 5.
Add a few cubes of chorizo and olive slices into the bottom of each pastry case.
Spoon about ½ teaspoon of tomato sauce in each case. Sprinkle some grated emmental cheese.
Bake the tartlets for 10–15 minutes, until the pastry is golden and the emmental cheese is melted.